Curcumin Water Soluble - Chinaprice: contact company for price
perennial herb. The colorings responsible for the bright yellow hue of
termeric are the pigments curcumin, demethoxycurcumin and
Application: Flavor, Margarine, Salad Dressing, Sauces/ Soups, Batters/ Breadings
Breakfast Cereal, Sausage Casing, Meat Analogues, Fats/ Oils.
- Phone: 008653282420689
- Address: Wubei Industrial Park, Laixi ,Qingdao, China
- Website: http://www.qdpy.com
Published date: August 7, 2014 -
- Business Description: Qingdao Pengyuan Kanghua Natural Source Co., Ltd founded in 2010,
registered capital of 10 million Yuan,is a high tech enterprise located
in Wubei Industrial Park in Laixi city of Qingdao.
The company formerly known as Qingdao Pengyuan Natural Pigment Research Institute, is the earliest domestic natural pigment manufacturer,which is engaged in anthocyanin extraction from plants.
At present the company mainly produces different natural pigments and juice, such as purple sweet potato red pigment ,purple cabbage red pigment ,radish red pigment, beet red pigment ,grape skin red pigment ,purple perilla red pigment ,gardenia yellow/green/blue series ,curcumin, purple perilla juice ,and purple sweet potato flour .Those products are mainly used in food , beverage and daily chemicals. Most of them are exported to more than twenty countries all over the world.
Vivid colors derive from the nature. Pengyuan Kanghua will lead your life to nirvana with superior pigments.
Sodium Copper Chlorophyll E141Chemicals - Dyes / Pigments - Qingdao Pengyuan Kanghua Natural Source Co.,Ltd - China - August 7, 2014 - contact company for price
It is a kind of natural pigment extracted from plants rich in chlorophyll. The main compositions are disodium copper chlorophyll and trisodium copper chlorophyll. The powder is soluble in water, but insoluble in oil. At pH 7.0 or above, it is green a...
Beetroot Red ExtractChemicals - Dyes / Pigments - Qingdao Pengyuan Kanghua Natural Source Co.,Ltd - China - August 6, 2014 - contact company for price
Betanins have excellent light stability and excellent pH stability. Generally, betalain colors will not fade in light. Unlike anthocyanins, betanins do not change in hue in response to differences in the pH of foods and beverages. Application: Using ...
Purple Sweet Potato Color ExtractChemicals - Dyes / Pigments - Qingdao Pengyuan Kanghua Natural Source Co.,Ltd - China - August 6, 2014 - contact company for price
The pigments that give purple sweet potato their chracteristic color are anthocyanins. These pigments exhibit a reversible change in molecular structure as the PH of solutions change from acid to basic. This change in structure is characterised by a ...
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