Bread Improver Max Way - Bulgariaprice: contact company for price
improvement of wheat bread, buns, rolls and
Bread improver for all kind of wheat bread,
buns, loaf, rolls and croassants.
Significant increases bread volume
Improved shell-life, structure and softness
Improving the overall production technology
For optimising the dough handling
-in mechanical dough processing
-in manual dough processing
-for different dough processing methods and
- Posted By: Baker's standard
- Phone: 359888702811
- Address: 65,Georgi Ikonomov Str., Plovdiv, Bulgaria
- Website: http://www.bread-improvers.net
Published date: May 31, 2014 -
- Business Description: Baker's standard is a leader in the production of bread improvers. The
company products are successfully sold in many countries around the
world. Established in 1997, it has been owned by a sole proprietor. The
head office is located in the city of Plovdiv, Bulgaria.
The production line consists of qualitative products patented with the respective trade marks. This means effective and fast orientation and ultimately, taking the right decision by the clients. We offer the whole range of complex services concerning the production technology of bread and bread products. We consider any inquiry individually and we conform to all factors.
Our desire to impose trade marks is an inner expression of our striving for going forward together with our partners and clients. With our experience and knowledge, the world of baking is wide open for you.
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