Instant Dry Yeast Low Sugar And High - Chinaprice: contact company for price
1. Baking bread, steamed bread, scones
2. Pure natural
3. Fast fermentation 500-750ml/h INTRODUCTION
The "Classic" Dry Yeast is activity along the
high speed of fermentation, the dry yeast
have high very high fermentation ability, and
has good expansion into the furnaceresistant
sugar, salt, oily .
100g/125g/450g/500g/5kg/10kg/20kg, per Vacuum
Products are packaged in vacuum bags.Each
carton has a code that refers to a production
Packaging material is composed of 4 layers.
The first layer in contact with the yeast is
Second layer is aluminium, Third layer is
printing inks covered by polyester as a
HOW TO USE
Stir in dry yeast powder mixture with flour
first, then mixing in other raw materials.
- Posted By: Crown Classic Yeast Co.,Ltd
- Phone: 008615104699693
- Address: Dalian City,Liaoning Provoice,China, Dalian, China
- Website: http://www.crown-classic.com
Published date: December 30, 2013 -
- Business Description: Crown Classic Yeast Co.,ltd is a professional manufacturer and supplier
of instant dry yeast plant for 5 years and get rich experience.All our
products could pass the ISO 22000/ISO9001/HALAL certificates.
Baker's Yeast, Yeast Powder, Baking yeast powder
Active Baker's Yeast, Fast Fermentation, High Nutrition, Pure Natural, good bread
The main products are baker's ingredient,instant active dry yeast high sugar and instant active dry yeast low sugar.Crown Classic Yeast Co. , Ltd has various businesses in the global market, mainly in bakery ingredients and sales. Its annual sales quantity is over 20 thousand tons.
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