Tongxiang Erythritol Sweetener - Chinaprice: contact company for price
Product Name: Erythritol
CAS Registry No.: 149-32-6
Molecular Formula: C4H10O4
Molecular Weight: 122.12
Erythritol - Natural and healthy sweetner
Erythritol is a natural and healthy polyol,
white crystalline, chemical name is 1, 2, 3,
4 D- Four Alcohol, widely existing in fruit
and fermented food by low content.
Compared with other polyol, Erythritol has
many distinct functions and advantages.
Because of its small molecular weight,
Erythritol can be almost all absorbed quickly
in the cerebellum without joining anabolism,
and quickly being discharged out of body by
urine. And so Erythritol has the lowest
calorie among all polyols, only no more than
0.2therm/g being absorbed in body while the
most calories are discharged with filth.
No Gastrointestinal Discomfort
By many experiments, Erythritol is the
highest of the acceptance in body compared
with other polyols. When consume normally, it
will not cause the gastrointestinal comfort,
for example, the max dosage not causing
diarrhea of Sorbitol is 0.24G/kg weight,
while Erythritol can be 0.80g/kg weight, it
is nearly the 2 or 3 times more than the max
dosage of Xylitol, Maltitol, Isomalt and
Lactol, and 3 or 4 times more than Mannitol
and Sorbitol. Also in some clinic
experiments, Erythritol will not affect level
of glycaemic and insulin, good to use for
Normally fermented glucide will be potential
cariogenic, while Erythritol will not be used
by oral bacteria and no harm to teeth. In the
germiculture experiments of bacteria in vitro
and in vivo, Erythritol can possible restrain
the fermentation of some glucide by oral
One single polyol's sweetness will be only
60% - 70% of sucrose, while better sweet
taste can be obtained when it is combined
using with other polyols esp. Strong sweetner
like Aspartame and Stevioside. And some
stimulating taste can be covered up by only
add 1% -3% Erythritol in the solution, to
better improve the flavor of the solution.
Erythritol Use in Food Industry
As Erythritol has many distinct characters
like natural, low calorie, anti-cariogenic,
none moisture absorption, high stability and
quick absorption, it is widely used in food
industry. In recent years, consumers care
more about the safety, nutrition and health
balance of the food, and low calorie and
sugar-free food become more and more popular,
Erythritol then comes to be a reliable choice
to add in drinks, confectionery, bakery food,
sweetness flavoring and other functional
Erythritol is used widely in bakery food, the
dosage in some biscuits, cakes and cookies
can be over 10%, and it is good to improve
the stability of baking and prolong the shelf
life. By concerning experiments, Erythritol
can be mixed with Maltitol and be totally
instead of sucrose to produce high quality,
low calorie and sugar-free bakery food.
Erythritol is very stable in acid situation,
and thus can be used in both traditional and
new type of low calorie drinks. By
experiments, Erythritol can improve the
sweetness, thickness and smoothness of the
drinks, and also reduce the bitter taste,
cover the unfreshing taste to improve the
whole flavor of the drinks. By its good heat
stability, Erythritol will not have Maillard
Browning Reaction during the production, and
can be added in drinks needed Pasteurization
and high temperature sterilization.
- Posted By: Qingdao Oriental Tongxiang Trading Co., Ltd
- Phone: 8653282972625
- Address: 0703-0705RM, Shandong International Trade Mansion,, Qingdao, China
- Website: http://www.orientaltx.com
Published date: December 19, 2014 -
- Business Description: Qingdao Oriental Tongxiang Trading Co., Ltd was founded in 1999, which
is located in the beautiful coastal city Qingdao China. It is a
private stock enterprise with the right of import and export and
registered capital of RMB5 million. Its spin off, Qingdao Oriental
Yongde Trading Co., Ltd was set up in Qingdao Bonded Area in 2001.
ã€€ã€€The company mainly deals in the import and export of a wide range of major products covering APIs, Feed Additives, Food Ingredients, Functional Sugars, Vegerinary Products and Vitamins and etc. Its products are exported to the USA, Brazil, Russia and other European countries where it owns stable sales channels and wide business connections, which serve as a smooth link between the importing countries and the Chinese pharmaceutical manufacturers. It adds to the stability of its supplies and the competitiveness of its prices.
ã€€ã€€With its own processing base, the company also produces medicine and nutrition products for well known foreign enterprises on OEM basis.
As one of the leading exporters in its line, the company holds the concept of pragmatism, development, entrepreneur spirit and innovation, sticks to the principle of honest dealings, treasures quality as its life and strives to establish its own brand with the best services, so as to build a bridge of communication that connects China and the world.
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