Fenugreek Leaf Kasoori Methi - Indiaprice: contact company for price
Just take the dried fenugreek leaves in the
amount required and dry roast it on a non-
stick pan, for 2 to 3 minutes. Cool slightly
and and crush them with your fingers and use
as per recipe requirements. This helps to
release more flavour from dried fenugreek
· Kasuri Methi leaves are generally used as a
condiment for flavoring and giving special
· Steaming is considered the best method of
cooking leaves; in this the vitamins are
retained and the vegetable become palatable.
· The dried leaves can be composed to pulses
for their protein content.
· Kasuri Methi leaves is an important
ingredient of curry powder and juicy and fry
· Cook with starchy or root vegetables like
carrots, yams or potatoes.
· Add to chapatti dough to make Indian flat
breads especially Methi Paratha - very
popular at Indian restaurants
· Add 1 teaspoon of leaves to curries, as a
spice, along with tomatoes.
· Popular in the handi cooking/curries of
. It can also be roasted and crushed or
powdered and in used to make subzis.
Thank you in advance for your consideration
- Posted By: Shree Asthavinayak Industries
- Phone: 01582245647
- Address: J-147-149, RIICO IID CENTRE, BIKANER ROAD, BEHIND , NAGAUR (RAJASTHAN, India
Published date: August 14, 2012 -
- Business Description: Dry Vegetables with vast experience of 80 years Such As mint (Leaves Crushed Powder). Fennel Seeds, Sesame Seeds. Husk Sesame, Fenugreek (Seeds Powder). Cumin (Seeds Powder), Coriander. Water Melon Seeds, Green Mung Lentil, Brown Moth Lentil, Mung Pulses, Moth Pulses, Mustered Seeds, Gaur Gum, Isab (Psyllium seed husks), Dry Fenugreek leaves, Meat Tenderizer (kachari Powder), With Our Competitive Price in the International Market. Aiming To Export A High Range Of Our New Products To All Over The World, Customers Through Our Professional Team. I have attached a brief profile of our companies and products we deal in. In Case Of Interest To Import Our Products, please contact us as given details below.
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