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  • Longkou Mung Bean Vermicelli - China

    price: 19.00 Dollar US$

    Ingredient: 100% mung bean starch

    Feature: natural and healthy, smooth taste, easy to cook

    Style: dried

    Packaging: bag

    Shelf Life: 36 months

    Model capacity: 500g/bag

    Package: 24bags/carton

    Carton size: 620*410*300mm

    Cooking method: boil vermicelli for 5 minutes, then clean it with cool water, add it to salad, hotpot, stir-fry dishes

    Storage: cool and dry place, away from strong odors.

    MOQ: 100cartons


    Company Contact:


    • Phone: +86-18298079256

    • Address: No.1000 Jianchuan Road, Minhang District, Shanghai , China

    • Email: Email


    Published date: May 25, 2021

    • Business Description: Professional supplier for hot-selling Asian food,sushi food materials.

      Such as Konjac noodles, dried soba/udon/somen/egg/green tea noodles, Fuzhu, dried kelp, khumbu, Longkou vermicelli, sweet pototo vermicelli.

      dried shiitake mushroom, dried black fungus, soy sauce,teriyaki sauce, kimichi sauce,unagi sauce,tonkatsu sauce,sesame oil, sushi vinegar,sushi ginger, mirin, etc.

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